青麦仁人工挑选台
标签: #青麦仁
本实用新型属于青麦仁加工技术领域,尤其涉及青麦仁人工挑选台。所述挑选台包括机架和传送带,所述传送带上方的机架上架设有导轨,导轨上设有第一滑套,第一滑套通过第一鹅颈管与刮板连接,刮板的底部呈楔型。本实用新型结构简单,能够将传送带上的青麦仁铺平,防止青麦仁聚堆,使得工作人员能够高效地对青麦仁进行除杂。
相关推荐
-
Thermodynamic binding properties of a novel umami octapeptide K1 ADEDSLA8 and its mutational variants p.A2G, p.D5E, and p.A2G + p.D5E (BMP) in complex with the umami receptor hT1R1/hT1R3
2025-08-26 26 -
Enhancing storage stability of pea peptides through encapsulation in maltodextrin and gum tragacanth via monitoring scavenge ability to free radicals
2025-09-02 23 -
A novel peptide from Garden pea proteins activates AMP-activated protein kinase and enhances glucose uptake in C2C12 myotubes
2025-09-15 50 -
Positive effect of peptide-calcium chelates from Grifola frondosa on a mouse model of senile osteoporosis
2026-01-13 22 -
The role of protein Ser/Thr/Tyr kinases in bacteriophage infection
2026-05-06 18 -
Powder-level mechanisms of soy protein isolate functional deterioration during storage: The interplay of aggregation and oxidative stress
2026-05-06 18 -
Decoding bitter peptides in soy sauce: From identification to mechanism in bitter taste formation
2026-05-06 15 -
Carboxymethyl chitosan–gelatin edible films incorporating fava bean antimicrobial peptides for active food preservation
2026-05-06 18 -
Efficient screening and discovery of umami peptides in Douchi enhanced by molecular dynamics simulations
2026-05-06 16 -
Effects of food processing on dietary protein quality: A systematic review, pairwise and network meta-analysis of in-vitro studies and randomised controlled trials
2026-05-06 19
作者详情
相关内容
-
Powder-level mechanisms of soy protein isolate functional deterioration during storage: The interplay of aggregation and oxidative stress
分类:文献
时间:2026-05-06
标签:无
格式:PDF
价格:1 知币
-
Decoding bitter peptides in soy sauce: From identification to mechanism in bitter taste formation
分类:文献
时间:2026-05-06
标签:无
格式:PDF
价格:1 知币
-
Carboxymethyl chitosan–gelatin edible films incorporating fava bean antimicrobial peptides for active food preservation
分类:文献
时间:2026-05-06
标签:无
格式:PDF
价格:1 知币
-
Efficient screening and discovery of umami peptides in Douchi enhanced by molecular dynamics simulations
分类:文献
时间:2026-05-06
标签:无
格式:PDF
价格:1 知币
-
Effects of food processing on dietary protein quality: A systematic review, pairwise and network meta-analysis of in-vitro studies and randomised controlled trials
分类:文献
时间:2026-05-06
标签:无
格式:PDF
价格:1 知币

