The role of interfacial protein composition in the stability of soybean oil bodies Elucidating the mechanism of protein-lipid co-oxidation under different extraction conditions

3.0 科研~小助 2025-12-27 8 4 5.93MB 13 页 1知币
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The role of interfacial protein composition in the stability of soybean oil bodies Elucidating the mechanism of protein-lipid co-oxidation under different extraction conditions.pdf

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作者:科研~小助 分类:文献 价格:1知币 属性:13 页 大小:5.93MB 格式:PDF 时间:2025-12-27

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