Characterization and Identification of Potential Antioxidant, Antidiabetic, and Antihypertensive Peptides From Hydrolysates of Tenebrio molitor Flour and Its Protein Concentrate

3.0 科研~小助 2025-12-29 5 4 827.79KB 15 页 1知币
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Characterization and Identification of Potential Antioxidant, Antidiabetic, and Antihypertensive Peptides From Hydrolysates of Tenebrio molitor Flour and Its Protein Concentrate.pdf

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作者:科研~小助 分类:文献 价格:1知币 属性:15 页 大小:827.79KB 格式:PDF 时间:2025-12-29

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