Microencapsulation of green coffee oil by complex coacervation of soy protein isolate, sodium casinate and polysaccharides: Physicochemical properties, structural characterisation, and oxidation stability

3.0 科研~小助 2025-09-03 5 4 15.42MB 16 页 1知币
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Microencapsulation of green coffee oil by complex coacervation of soy protein isolate, sodium casinate and polysaccharides: Physicochemical properties, structural characterisation, and oxidation stability.pdf

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作者:科研~小助 分类:文献 价格:1知币 属性:16 页 大小:15.42MB 格式:PDF 时间:2025-09-03

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