大咖知识链

大咖知识链系统运行规则 发布作者：小知发表时间：2022-10-31 浏览量：227次

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Positive effect of peptide-calcium chelates from Grifola frondosa on a mouse model of senile osteoporosis
2026-01-13 5
Steam explosion modified pea peptides alleviates hepatosteatosis by regulating lipid metabolism pathways and promoting autophagy
2026-01-13 5
The Effects of Peanut Oligopeptides on Exercise-Induced Fatigue in Mice and Its Underlying Mechanism
2026-01-13 5
Biotin-modified starch nanoparticles for resveratrol delivery: Encapsulation mechanism and synergistic efficacy in ulcerative colitis therapy
2026-01-13 5
2026.1.13李凡-硅烷改性纳米纤维素淀粉复合膜：一锅法制备抗老化食品包装材料
2026-01-13 6
Fractional purification process and activity analysis of wheat calcium ion chelating peptides
2026-01-13 6
Coupling electrostatic and static magnetic fields during drying on the structural and functional properties of starch in fresh-cut purple yam
2026-01-13 7
Construction and mechanism of mycoprotein-based meat analogue fibrous structures under the coupled effects of sodium alginate, 3D printing, and freezing
2026-01-10 7
Application of the protease-resistant antimicrobial peptide R7I, composed of natural amino acids, as a functional food ingredient for modulating intestinal health
2026-01-10 5
Thermal processing effects on phytochemical profiles, antioxidant activity, and anti-inflammatory potential of extracts from dried rhizomes of Curcuma longa L. evaluated by UHPLC–MS/MS and in vitro assays
2026-01-10 5

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